| Class |
Description |
Entries |
Class |
Description |
Entries |
| LOCAL CLASS (Residents and Gardens within a 8 mile radius as shown on map here) |
| 1 |
Basket of distinct kinds of garden vegetables(Min 4 types) |
|
2 |
3 Potatoes (white) |
|
| 3 |
3 Potatoes (coloured) |
|
4 |
Potted Herb - max 9" pot |
|
| 5 |
6 Shallot |
|
6 |
2 Cucumbers |
|
| 7 |
3 Onions grown from sets |
|
8 |
Container of mixed herbs |
|
| 9 |
6 Runner Beans |
|
10 |
3 Carrots with tops cut to 3" |
|
| 11 |
1 Cabbage, as grown with roots |
|
12 |
1 Vegetable Marrow (any colour) |
|
| 13 |
5 Tomatoes (with stalks) |
|
14 |
3 Beetroot with tops cut to 3" |
|
| 15 |
2 parsnips with tops cut to 3" |
|
16 |
3 Pods of Peas |
|
| 17 |
3 Rhubarb stalks |
|
18 |
Pair of other veg (not included in other classes) |
|
| 19 |
1 Rose Floribunda – named variety |
|
20 |
6 stems of sweet peas |
|
| 21 |
1 Hydrangea head |
|
22 |
1 Rose Hybrid Tea – named variety |
|
| 23 |
3 Dahlias Decorative |
|
24 |
3 Dahlias Cactus |
|
| 25 |
3 Dahlias Pom Pom under 55mm |
|
26 |
A Pot plant – max 10" pot |
|
| OPEN CLASS |
| 27 |
Basket of 6 distinct kinds of vegetables |
|
28 |
1 Plate of 5 Potatoes (1 variety) |
|
| 29 |
2 Cucumbers |
|
30 |
6 Runner Beans |
|
| 31 |
6 Shallots – any colour |
|
32 |
3 Onions from sets – white |
|
| 33 |
3 Onions from sets – red |
|
34 |
6 Spring/Salad onions |
|
| 35 |
6 Radish |
|
36 |
6 French Beans |
|
| 37 |
6 Plums with stalks |
|
38 |
Pair of Marrows |
|
| 39 |
5 Tomatoes, with stalks |
|
40 |
2 Courgettes |
|
| 41 |
3 Beetroot |
|
42 |
2 Lettuces, with roots |
|
| 43 |
3 Parsnips with tops cut to 3" |
|
44 |
2 Leeks with roots |
|
| 45 |
Truss of Tomatoes |
|
46 |
3 Carrots, long, with tops cut to 3" |
|
| 47 |
3 Carrots, other than long, with tops cut to 3" |
|
48 |
2 Cauliflowers as grown with roots |
|
| 49 |
A single Sweet Pea |
|
50 |
6 stems sweet peas |
|
| 51 |
A Single Gladiolus |
|
52 |
4 Asters |
|
| 53 |
Fushia – 10" pot maximum |
|
54 |
3 Roses Floribunda – named variety |
|
| 55 |
3 Roses Hybrid Tea – named variety |
|
56 |
Pot plant – 10" pot maximum |
|
| 57 |
6 African Marigolds |
|
58 |
6 French Marigolds |
|
| 59 |
3 stems of spray Chrysanthemums in one vase |
|
60 |
5 pansies or viola on a board |
|
| TOP TRAY CLASS |
| |
Top Tray Class is for three vegetables chosen from the following eight. Numbers to be as in brackets:
(2) Cauliflowers
(3) Potatoes
(6) Tomatoes
(6) Pods of Peas
(6) Runner Beans
(3) Carrots without top foliage(leaf stems to be
trimmed to not more than 3ins in length)
(3) Onions
(3) Parsnips without top foliage
The outside of the tray must not exceed 18ins x 24 ins and all vegetables must be displayed within the confines of the tray. Garnish with parsley is allowed. A black base cloth is permitted. |
| |
| TOP VASE CLASS |
| |
Vase of mixed flowering stems containing a total of between 5 & 10 stems taken from a minimum of 2 different plants. Vase will be viewed from all directions. Stems with flowers only, no seed or berries. |
| |
| DAHLIAS (ALL DAHLIAS TO BE NAMED) |
| 61 |
1 Vase 3 blooms small decorative 4"- 6" |
|
62 |
1 Vase 3 blooms small medium decorative 6"- 8" |
|
| 63 |
1 Vase 3 blooms small cactus or semi cactus 4"- 6" |
|
64 |
1 Vase 3 blooms medium cactus or semi cactus 6"- 8" |
|
| 65 |
1 Vase 3 blooms pom-pom not exceeding 55mm |
|
66 |
1 Vase 3 blooms ball |
|
| 67 |
Single Collorette dahlia |
| |
| SPECIAL COMPETITION |
| 68 |
Heaviest Marrow |
| |
| AGRICULURALIST SECTION / ADRAN AMAETHYDDOL |
| 69 |
Clenc of hay |
|
70A |
3 Eating Apples with stalks |
|
| 70B |
3 Cooking Apples with stalks |
|
71 |
A selection of orchard fruits in a basket |
|
| 72 |
A tomato box or similar containing a turf of permanent pasture |
| |
