Llanfair Caereinion Show - Horticulture Entry Form

Entries Close Friday, 4th September 2026, 18:00
The Show Committee have agreed not to charge entry fees.
All competitors and any passengers will pay the full admission fee.

The tent will be open from 8:00am to receive entries.
Exhibits to be staged by 10.30. Judging to commence promptly thereafter

I hereby give notice that I intend to Exhibit the following classes as stated and I agree to abide by the rules of the Society.

Class	Description	Entries	Class	Description	Entries
LOCAL CLASS / ADRAN LLEOL (Residents and Gardens within a 8 mile radius as shown on map here)
1	Basket of distinct kinds of garden vegetables (Min 4 types)		2	3 Potatoes (white)
3	3 Potatoes (coloured)		4	5 Tomatoes (with stalks) Plum or Cherry
5	6 Shallot		6	1 Cucumber
7	3 Onions grown from sets		8	Container of mixed herbs
9	6 Runner Beans		10	3 Carrots with tops cut to 3"
11	1 Cabbage, as grown with roots		12	1 Vegetable Marrow (any colour)
13	5 Tomatoes (with stalks)		14	3 Beetroot with tops cut to 3"
15	2 parsnips with tops cut to 3"		16	3 Cooking Apples
17	3 Rhubarb stalks		18	Pair of other veg (not included in other classes)
19	1 Rose Floribunda – named variety		20	6 stems of sweet peas
21	1 Hydrangea head		22	1 Rose Hybrid Tea – named variety
23	3 Dahlias Decorative		24	3 Dahlias Cactus
25	3 Dahlias Pom Pom under 55mm		26	A Pot plant – max 10" pot
OPEN CLASS / ADRAN AGORED (Open to all)
27	Basket of 6 distinct kinds of vegetables		28	3 Potatoes ( 1 variety)
29	1 Cucumbers		30	6 Runner Beans
31	6 Shallots – any colour		32	3 Onions from sets – white
33	3 Onions from sets – red		34	3 Onions from seed
35	3 Eating Apples		36	6 French Beans
37	3 Cooking Apples		38	Pair of Marrows
39	5 Tomatoes, with stalks		40	2 courgettes (Max 6")
41	3 Beetroot		42	5 Tomatoes (with stalks) Plum or Cherry
43	3 Parsnips with tops cut to 3"		44	2 Leeks with roots
45	Truss of Tomatoes		46	3 Carrots, long, with tops cut to 3"
47	3 Carrots, other than long, with tops cut to 3"		48	2 Cauliflowers as grown with roots
49	A single Sweet Pea		50	6 stems Sweet Peas
51	A Single Gladiolus		52	4 Asters
53	Fuchsia – 10" pot maximum		54	3 Roses Floribunda – named varieties
55	3 Roses Hybrid Tea – named varieties		56	Pot plant – 10" pot maximum
57	6 African Marigolds		58	6 French Marigolds
59	3 stems of spray Chrysanthemums in one vase		60	5 pansies or viola on a board
TOP TRAY CLASS (Open to all)
	Top Tray Class is for three vegetables chosen from the following eight. Numbers to be as in brackets: (2) Cauliflowers (3) Potatoes (6) Tomatoes (6) Pods of Peas (6) Runner Beans (3) Carrots without top foliage (leaf stems to be trimmed to not more than 3ins in length) (3) Onions (3) Parsnips without top foliage The outside of the tray must not exceed 18ins x 24 ins and all vegetables must be displayed within the confines of the tray. Garnish with parsley is allowed. A black base cloth is permitted.
TOP VASE CLASS
	Vase of mixed flowering stems containing a total of between 5 & 10 stems taken from a minimum of 2 different plants. Vase will be viewed from all directions. Stems with flowers only, no seed or berries.
DAHLIAS (ALL DAHLIAS TO BE NAMED)
61	1 Vase 3 blooms small decorative 4"- 6" (102-152mm)		62	1 Vase 3 blooms medium decorative 6"- 8" (152-203mm)
63	1 Vase 3 blooms small cactus or semi cactus 4"- 6" (102-152mm)		64	1 Vase 3 blooms medium cactus or semi cactus 6"- 8" (152-203mm)
65	1 Vase 3 blooms pom-pom not exceeding 55mm		66	1 Vase 3 blooms ball
67	Single Collorette Dahlia
AGRICULURAL SECTION / ADRAN AMAETHYDDOL
68	Clenc of hay		69	Pair of swedes
70	Sample of silage		71	A tomato box or similar containing a turf of permanent pasture
72	Animal made from wire and baler twine

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